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Jean-François Mérieau

Jean-François Mérieau

BOA LE ROUGE
Touraine AOP
Red 2011
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Pays France
Region Loire
Appellation Touraine
Cuvée BOA LE ROUGE
Color Red
Vintage 2011
Grape variety Gamay
Alcohol 12.5%
Content 75 cl (Bottle)

Wine making

Sustainable viticulture. Traditional hand picking. Use of sorting tables, Total destemming, Malolactic fermentation. Ageing in oak barrel.

Appareance

Cherry-red colour, intense, ruby red highlights.

Nose

Aromatic, intense, red fruit aromas.

Palate

Crunchy, quaffable, blackcurrant hints, cherry hints, red fruit hints.

Wine and food pairing

Fillet of beef, Filet mignon of pork, Thrush, Breast of duck, Italian dishes

Serving temperature

16° - 18°

Aging potential

From 2017 to 2025

Allergens

No allergens identified

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